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Slow Cooker Crack Chicken Tip: Great For Sandwhiches!
Keto Recipes

Slow Cooker Crack Chicken (Tip: Great For Sandwhiches!)

Slow Cooker Crack Chicken is made with chicken breasts cooked slowly but surely in a mixture of ranch and cheese! It is creamy, flavorful, and so easy to make!


Course Main Course

Cuisine American

Prep Time 10 minutes

Cook Time 4 hours

Total Time 4 hours 10 minutes

Servings 6 servings

Calories 441 kcal

Ingredients

  • 3 boneless chicken breasts
  • 16 oz cream cheese
  • 2 packets (1 oz each) dry Ranch seasoning
  • 8 oz bacon cooked crispy and crumbled
  • 1 teaspoon garlic powder
  • 1 cup cheddar cheese shredded

Garnish:

  • Serve on burger buns
  • Extra cooked bacon
  • Chopped green onions

Instructions

  1. In a slow cooker combine chicken, cream cheese, Ranch seasoning, garlic powder, and cheddar cheese.
  2. Cover and cook on LOW for 6-8 hours or on HIGH for 4 hours, until chicken is tender and it shreds easily.
  3. Once the chicken is tender enough, stir it with a large fork or spoon, so the chicken shreds and gets combined with all the ingredients.
  4. Add in crumbled bacon and stir to incorporate.
  5. Serve on buns with extra bacon on top and chopped green onions.

Nutrition Facts

Slow Cooker Crack Chicken

Amount Per Serving

Calories 441Calories from Fat 297

% Daily Value*

Fat 33g51%

Saturated Fat 14g88%

Cholesterol 105mg35%

Sodium 781mg34%

Potassium 404mg12%

Carbohydrates 7g2%

Fiber 0g0%

Sugar 4g4%

Protein 27g54%

Vitamin A 515IU10%

Calcium 198mg20%

Iron 0.8mg4%

* Percent Daily Values are based on a 2000 calorie diet.