Keto Supreme Taco Dip
Taco Dip is every party's show-stopping appetizer! It got vegetables on top of a creamy, cheesy, and fluffy layer that is oozing with Mexican flavors!
Prep Time 15 minutes
Total Time 15 minutes
Servings 8 servings
Calories 477 kcal
Ingredients
- 16 oz cream cheese softened to room temperature
- 1 cup sour cream
- 1 cup mayo
- 4 tablespoons taco seasoning
- 1 cup iceberg lettuce or salad leaves - finely chopped
- 4 Roma tomatoes seeds removed and finely chopped
- 1/2 cup olives sliced
- 2 sliced jalapenos optional
- 1 1/2 cup sharp cheddar or Mexican cheese - finely grated
- 1/2 cup cotija cheese crumbled
- 1/4 cup green onions chopped
- Corn chips for serving
Instructions
- In a large bowl, add softened cream cheese, mayo, and sour cream and stir until well-combined with no lumps.
- Add taco seasoning and stir well.
- Spread mixture evenly into 9 inches dip serving dish.
- Top mixture with lettuce, chopped tomatoes, olives, jalapenos and finally sprinkle with shredded cheddar cheese and cotija cheese.
- Garnish with green onions.
Nutrition Facts
Amount Per Serving
Calories 477 (Calories from Fat: 387)
% Daily Value*
Fat 43g 66%
Saturated Fat 16g 100%
Cholesterol 83mg 28%
Sodium 936mg 41%
Potassium 336mg 10%
Carbohydrates 10g 3%
Fiber 1g 4%
Sugar 5g 6%
Protein 12g 24%
Vitamin A 1200IU 24%
Vitamin C 10.1mg 12%
Calcium 337mg 34%
Iron 0.6mg 3%
* Percent Daily Values are based on a 2000 calorie diet.